New Delhi, 28th February 2024: Bansooriwala’s, the renowned Indian sweets and restaurant chain, proudly announces its ambitious expansion strategy in North India. With its current footprint of four outlets in the Delhi NCR region, the brand is set to launch four additional outlets within the ongoing calendar year of 2024. The first of these new outlets is slated to open its doors on the bustling Delhi-Mumbai expressway in the coming month.
Each Bansooriwala’s outlet is designed to offer a delightful family dining experience, complemented by an enticing array of traditional Indian sweets proudly showcased. The brand prides itself on providing exceptional ambiance and service to its esteemed customers. With a belief in blending traditional flavors with a modern twist, Bansooriwala’s meticulously prepares every product using pure desi ghee to maintain authenticity and enhance taste.
“Our expansion into North India marks an exciting chapter for Bansooriwala’s as we strive to bring our authentic Indian sweets and culinary experiences to even more discerning customers. We’re committed to delighting taste buds and creating memorable dining moments,” said Vikrantt Singh- Founder and Managing Director at Bansooriwala’s
The brand is known for offering exceptional quality and taste in popular cuisines like gulab jamun, pav bhaji, chole bhature and motichoor ladoo. The brand takes pride in being able to distinguish its offering of popular dishes by maintaining authenticity , quality and traditional execution.
By prioritizing authentic flavors and premium-quality ingredients such as pure desi ghee, the brand has swiftly expanded its presence to four outlets in the bustling Delhi NCR region. Bansooriwala’s aims to cater to the evolving preferences of discerning consumers while preserving the rich heritage of Indian cuisine.
With an unwavering commitment to quality and authenticity, Bansooriwala’s is poised to emerge as a frontrunner in India’s gourmet sweet and snack market. As the brand continues to grow and expand its reach, it remains dedicated to delighting customers with its delectable offerings and unparalleled dining experiences.
About Bansooriwala’s
Bansooriwala’s founded in 2021 by Vikrantt Singh, is revolutionizing the Indian culinary scene with its innovative approach to traditional sweets and snacks, emphasizing authentic flavors and high-quality ingredients like pure desi ghee. With a diverse menu that includes a standout range of kaju sweets, the brand has quickly expanded to four outlets in the NCR, aiming to cater to the evolving tastes of modern consumers while preserving the rich heritage of Indian cuisine. Their commitment to quality and authenticity positions Bansooriwala’s as a future leader in India’s gourmet sweet and snack market.
